Sweet Ice Cream Card & LAST DAY For Sale-a-Bration!

Hi Stamping Friends!

Today, I have another Ice Cream Corner card that is sweet & simple and perfect for a thank you!

But first…it's the LAST DAY of Sale-a-Bration!

Don't Miss Your Last Chance To Earn Sale-a-Bration Items!

Ends Today, February 28, 2021

Earn FREE products when you place an order, host a party or join my Too Cool Team.

Browse FREE Sale-a-Bration Flyer PDF

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1) FREE Products When You Purchase! You can choose a FREE selection from the Sale-a-Bration Flyer with every $50 or $100 order!

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3) FREE NEW DSP When You Join! Purchase a $99 Starter Kit and receive…

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5 packs of NEW 6×6" Designer Series Papers, one in each color family, plus the 2020-2022 In Colors!
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Create 5 Sweet Ice Cream Corner Cards With My Class Kit!

Watch The Too Cool Stamping LIVE Class Replay

Featuring the Ice Cream Corner Suite

Receive a FREE 5-Card LIVE Class Kit

when you place a minimum $35 order with Too Cool Stamping.

Use Host Code 7GC7EB9U

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Earn LIVE Class Kit—Place a minimum $35 order at my Online Store using HOST CODE 7GC7EB9U and I'll send you all the pre-cut cardstock and accents you'll need to create 5 of the projects that I demonstrated during the February 25, 2021, LIVE Class! Offer ends March 3 and kits mail out on March 8, 2021.

**Do NOT use a Host Code if your order is $150 or more, so you can enjoy your FREE Stampin' Rewards dollars…I will automatically send a kit to you!

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Sweet Ice Cream Corner Center-Flap Cards

This festive fun-fold card comes together so quickly with the help of the Ice Cream Corner Paper and the Ice Cream Builder Punch!

Background Basics—I started with a 5-1/2" x 4-1/4" quarter sheet of Blackberry Bliss cardstock and added 1-1/4" x 4" strips of Ice Cream Corner DSP to each end for the base. Next, I created the card opening with a 3-1/4" x 8-1/2" piece of Blackberry Bliss cardstock that was scored at the 4-1/4" mark. It's mounted onto the center of the card base with SEAL Adhesive. I decorated that front center flap with a 3" x 4" piece of Ice Cream Corner DSP in a sprinkles pattern.

Ice cream corner center flap - blackberry 2

Sweet Scoop—I punched the ice cream cone from Crumb Cake cardstock, then stamped a Crumb Cake colored waffle cone texture on the front. It's adhered to a Basic White Stitched Shapes circle and mounted onto the front with SEAL Adhesive. The scoop was super-easy to make…no stamping this time! I simply punched a colorful scoop from the Ice Cream Corner DSP splotches in coordinating colors. It's popped up with Dimensionals. I finished by adding a little piece of Blackberry Bliss Striped Ribbon, tied in a knot and attached with a Glue Dot.

Sweet Sentiment—I stamped the Sweet Ice Cream sentiment in Blackberry Bliss ink onto a 2-3/4" x 7/8" strip of Basic White, fishtail cut the ends and popped it up, as well. If you need a birthday card, the Happy Birthday greeting works well here, too, with a little longer strip.

Ice cream corner center flap - blackberry 3

Inside The Card—I stamped a coordinating Sweet Ice Cream sentiment in Calypso Coral onto a 3" x 4" piece of Basic White cardstock for the inside.

Two Cool—This card's color scheme begins with an Old Olive quarter-sheet card base and matching polka dot Ice Cream Corner paper. The center card is in Bermuda Bay with coordinating DSP.

Sweet Scoop—Same cone, but this time I dipped a different flavor of Ice Cream Corner DSP to match the blues and greens. I topped it with a Pool Party Sheer Ribbon knot. The sentiment is inked in Bermuda Bay. I also mounted it on an oval die-cut from the Stitched Shapes dies this time, to help the cone stand out from the colorful background a little more.

Inside The Card—This Sweet Ice Cream sentiment coordinates well with the sentiment on the front of the card. I especially love the "cool" sentiment!

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